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Theses/Dissertations from 2012

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NUTRITION KNOWLEDGE OF CONSUMERS AND HEALTH PROFESSIONALS AND THE USE OF MENU CALORIE LABELING, Kate Louise Perkins

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KENTUCKY WIC PARTICIPANTS’ KNOWLEDGE, ATTITUDES, AND BELIEFS REGARDING GRAINS, Dustin Tyler Reed

Theses/Dissertations from 2011

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CHRONIC HEALTH CONDITIONS OF INDIVIDUALS IN PUBLIC HOUSING, Alicia A. Arnett

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PRACTICE AND APPLICATION OF KNOWLEDGE BY NUTRITION STUDENTS, Jennifer Kristin Boyee

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EVALUATION OF NATURAL ANTIMICROBIAL PHENOLIC COMPOUNDS AGAINST FOODBORNE PATHOGENS, Hayriye Cetin-Karaca

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BREAST CANCER TRENDS AMONG KENTUCKY WOMEN, 2004-2007, Kara Ann Hagan

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THE HEALTHY MONDAY CAMPAIGN: HEALTH AWARENESS IN ELEMENTARY SCHOOLS, Sheena Pravin Patel

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ASSESSING THE PERCEPTIONS OF ENVIRONMENTAL POLLUTANTS, HEALTH AND NUTRITION BEHAVIOR TO IMPROVE RISK COMMUNICATIONS IN KENTUCKY, Elizabeth Virginia Willett

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THE ASSOCIATION BETWEEN EMOTIONAL INTELLIGENCE, BODY MASS INDEX AND EATING BEHAVIORS AMONG COLLEGE STUDENTS, Feai-Voon Wong

Theses from 2010

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THE CHARACTERIZATION AND CALCULATION OF DIET QUALITY FOR A LOW-INCOME POPULATION IN QUITO, ECUADOR, Rachel Ann Beyatte

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VEGETARIANS AND VEGANS IN KENTUCKY, Danita Martha Hines

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IMPACT OF A 16-WEEK BEHAVIORAL WEIGHT-LOSS PROGRAM ON DIETARY AND PHYSICAL ACTIVITY CHANGES, Eunkyung Lee

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EXAMINING THE RELATIONSHIP BETWEEN WEIGHT, FOOD INSECURITY, FOOD STAMPS, AND PERCEIVED DIET QUALITY IN SCHOOL-AGED CHILDREN, Elizabeth Lucas Marshall

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DIETITIANS’ USE AND PERCEPTIONS OF NUTRITION SCREENING TOOLS FOR THE OLDER ADULT, Sarah Ross Small

Theses from 2009

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THE PREVALENCE OF NUTRITIONAL ISSUES IN AFRICAN AMERICAN WOMENT LIVING IN LOW-INCOME HOUSING, Jessica Renee Coffie

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NUTRIENT AND MEDICATION INTAKE OF CHILDREN WITH NEURODEVELOPMENTAL DISORDERS, Cristina Elizabeth Hiten

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FIT CAMP A BEHAVIORAL WEIGHT LOSS PROGRAM THE EFFECTS OF SELF-MONITORING, SOCIAL SUPPORT, ATTENDANCE, AND MOTIVATION, Erin Marie Murnan

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THE EFFICACY OF SCHOOL WELLNESS POLICIES IN KENTUCKY, Margaret O'Bryan Murphy

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A DESCRIPTIVE STUDY OF THE DIET AND PHYSICAL ACTIVITY PRACTICES OF OVERWEIGHT AND OBESE COLLEGE STUDENTS ENROLLED IN A WEIGHT LOSS PROGRAM, Laura Brooke Walters

Theses from 2008

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CHALLENGES AND OPPORTUNITIES TO RURAL NUTRITION EDUCATION PROGRAMS IN KENTUCKY'S SUPERFUND COMMUNITIES, Carolyn L. Hofe

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PARENTAL PERCEPTIONS OF NUTRITIONAL STATUS OF CHILDREN WITH AUTISM, Rachel Corliss Holt

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COMPARISON OF NUTRITIONAL INTAKE OF HOME SCHOOL CHILDREN AND PUBLIC SCHOOL CHILDREN: A COMPARISON STUDY, Stephen D. Perry

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REGIONAL DIFFERENCES AND ASSOCIATIONS WITH OBESITY-RELATED FACTORS IN OVERWEIGHT AND OBESE U.S. SOUTHERN ELDERLY PEOPLE, Akemi Sakamoto

Theses from 2007

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KENTUCKY WINERIES NETWORKING ACTIVITIES FOR TOURISM DEVELOPMENT IN RELATION TO GROWTH AND PROFITABILITY, Lee Ann Berlin Walton