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Theses and Dissertations--Animal and Food Sciences

Theses/Dissertations from 2017 2017

MOLECULARLY IMPRINTED POLYMERS SYNTHESIZED AS ADSORBENTS FOR ERGOT ALKALOIDS: CHARACTERIZATION AND IN VITRO AND EX VIVO ASSESSMENT OF EFFECTS ON ERGOT ALKALOID BIOAVAILABILITY, Manoj B. Kudupoje

THE SURVIVAL OF VARIOUS PATHOGENIC ORGANISMS IN FATS AND OILS, Kelsey Ellen Lamb

PROTEOME BASIS OF MUSCLE‐SPECIFIC BEEF COLOR STABILITY, Mahesh Narayanan Nair

AN EXAMINATION OF MILK QUALITY EFFECTS ON MILK YIELD AND DAIRY PRODUCTION ECONOMICS IN THE SOUTHEASTERN UNITED STATES, Derek T. Nolan

INFLUENCE OF ERGOT ALKALOIDS ON RUMEN MOTILITY: TIME AND CONCENTRATION OF ERGOVALINE + ERGOVALININE REQUIRED TO IMPACT RETICULORUMEN MOTILITY, Kara Riccioni

ASSESSMENT OF BOVINE VASCULAR SEROTONIN RECEPTOR POPULATIONS AND TRANSPORT OF ERGOT ALKALOIDS IN THE SMALL INTESTINE, Miriam A. Snider

PRECISION DAIRY FARMING TECHNOLOGY SOLUTIONS FOR DETECTING DAIRY COW DISEASE TO IMPROVE DAIRY COW WELL-BEING, Amanda Stone

DIFFERENCES IN BEHAVIORAL AND PHYSIOLOGICAL VARIABLES MEASURED WITH PRECISION DAIRY MONITORING TECHNOLOGIES ASSOCIATED WITH POSTPARTUM DISEASES, I Ching Tsai

CONTROLLED OXIDATIVE MODIFICATION WITH GLUCOSE OXIDASE TO ENHANCE THE RHEOLOGICAL AND GELLING PROPERTIES OF MYOFIBRILLAR PROTEINS, Xu Wang

Theses/Dissertations from 2016 2016

SPECIALTY POULTRY PRODUCTION: IMPACT OF GENOTYPE, FEED STRATEGIES, ALTERNATIVE FEEDSTUFFS, AND DIETARY ENZYMES ON THE GROWTH PERFORMANCE AND CARCASS CHARACTERISTICS OF HERITAGE BREED CHICKENS, Tatijana Fisher

Effects of Dietary Amino Acid Supplementation on Measures of Whole-Body and Muscle Protein Metabolism in Aged Horses, Christine M. Latham

Acoustic Emission of Lactococcus lactis ssp. lactis C2 Infected with Three Bacteriophages c2, sk1 and ml3, Luxi Meng

RELATIONSHIPS BETWEEN BEHAVIORAL MEASURES AND PRODUCTIVITY IN FINISHING BEEF CATTLE, Jasmyn Mimiko

ECOLOGY OF TWO REINTRODUCED BLACK BEAR POPULATIONS IN THE CENTRAL APPALACHIANS, Sean McCarthy Murphy

Fatty Acid Profile In Ruminal Content And Blood Plasma Of Finishing Beef Cattle, Supplemented With Different Sources Of Fat, Amanda Pesqueira

EFFECT OF MATERNAL DIET ON SELECT FECAL BACTERIA IN MARES AND THEIR FOALS, Morgan Brewer Pyles

TOWARDS DETERMINATION OF THE THREONINE REQUIREMENT OF YEARLING HORSES FED VARYING DIETARY COMPOSITIONS USING THE INDICATOR AMINO ACID OXIDATION METHOD, Kelsey M. Smith

POST WEANING SUPPLEMENTATION OF APRIL-BORN POLYPAY AND WHITE DORPER LAMBS GRAZING ALFALFA/ORCHARDGRASS PASTURE, Lauren N. Wood

RELATIVE REACTIVITY OF PROTEIN AND LIPID TO OXIDANTS IN DIFFERENT BI-PHASIC SYSTEMS AND ITS IMPLICATION IN SAUSAGE QUALITY, Jiayi Yang

Theses/Dissertations from 2015 2015

Impact of Endophyte-Infected Tall Fescue Seed on the Acute Phase and Metabolic Responses of Cattle During an Immunological Challenge, Alexander W. Altman

AN EVALUATION OF PRECISION DAIRY FARMING TECHNOLOGY ADOPTION, PERCEPTION, EFFECTIVENESS, AND USE, Matthew Richard Borchers

RELATIONSHIPS BETWEEN BEHAVIORAL MEASURES AND PRODUCTIVITY IN GROWING BEEF CATTLE, Kelsey Bruno

Steroid-dependent regulation of the oviduct: A cross-species transcriptomal analysis, Katheryn L. Cerny

ANTIMICROBIAL EFFICACY OF NATURAL BIOACTIVE COMPOUNDS AND HIGH PRESSURE PROCESSING AGAINST POTENTIAL PATHOGENS IN INFANT FOODS, Hayriye Cetin-Karaca

ASSESSMENT OF THE TECHNICAL AND ECONOMIC POTENTIAL OF AUTOMATED ESTRUS DETECTION TECHNOLOGIES FOR DAIRY CATTLE, Karmella Ann Dolecheck