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Theses/Dissertations from 2013

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EFFECT OF ERGOT ALKALOIDS ON BOVINE FOREGUT VASCULATURE, NUTRIENT ABSORPTION, AND EPITHELIAL BARRIER FUNCTION, Andrew P. Foote

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PHOSPHORUS DIGESTIBILITY AND PHYTATE DEGRADATION IN LONG YEARLINGS AND MATURE HORSES, Ashley Fowler

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THE EFFECTS OF ACTIGEN® AND THREONINE SUPPLEMENTATION ON GROWTH PARAMETERS, IMMUNE FUNCTION, AND INTESTINAL HEALTH IN MONOGASTRICS, Lindsay Good

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USE OF MTB-100TM, PROVIDED THROUGH A MINERAL MIX, TO REDUCE TOXICITY WHEN LACTATING BEEF COWS GRAZE ENDOPHYTE-INFECTED TALL FESCUE, Melanie E. Hoar

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Impact of Direct-Fed Microbials on Nutrient Utilization in Beef Cattle, Nicole Kenney

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EFFECTS OF ENDOPHYTE INFECTED FESCUE ALKALOID INGESTION ON ENERGY METABOLISM, NITROGEN BALANCE, IN SITU FEED DEGRADATION, AND RUMINAL PASSAGE RATES, Anne F. Koontz

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ESTIMATING THE ECONOMIC LOSSES FROM DISEASES AND EXTENDED DAYS OPEN WITH A FARM-LEVEL STOCHASTIC MODEL, Di Liang

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EFFECT OF AMYLOSE AND PROTEIN OXIDATION ON THE THERMAL, RHEOLOGICAL, STRUCTURAL, AND DIGESTIVE PROPERTIES OF WAXY AND COMMON RICE FLOURS AND STARCHES, Jing Liu

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THE EFFECT OF PITUITARY PARS INTERMEDIA DYSFUNCTION ON PROTEIN METABOLISM AND INSULIN SENSITIVITY IN AGED HORSES, Laurel M. Mastro

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EFFECT OF ESTRADIOL SUPPLEMENTATION ON BLOOD ESTRADIOL AND METABOLITE LEVELS, AND HEPATIC PROTEIN EXPRESSION, IN GROWING, MATURE, AND SENESCENT BEEF CATTLE, Edwena D. Miles

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EVALUATION OF THE EFFECTS OF VITAMIN K ON GROWTH PERFORMANCE AND BONE HEALTH IN SWINE, James S. Monegue

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Antilisterial Characteristics of Volatile Essential Oils, Leeann L. Slaughter

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Management and technology solutions for improving milk quality, Amanda E. Sterrett

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EFFECTS OF A PROPRIETARY PREMIX ON PRODUCTIVE PERFORMANCE AND EGG QUALITY OF WHITE AND BROWN EGG LAYING HENS FED DIETS HIGH IN DISTILLERS DRIED GRAINS WITH SOLUBLES (DDGS), Megan D. van Benschoten

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Analysis of Antiviral and Chemoprotective Effects of Strawberry Anthocyanins, Jennifer A. Willig

Theses/Dissertations from 2012

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THE INFLUENCE OF SELENIUM STATUS ON IMMUNE FUNCTION AND ANTIOXIDANT STATUS IN THE HORSE, Mieke Brummer

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EFFECT OF FEEDING A BLEND OF NATURALLY-CONTAMINATED CORN ON NUTRIENT DIGESTIBILITY AND FEED PREFERENCE IN WEANLING PIGS, Carlos Santiago Escobar

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Changes to the Equine Hindgut Microflora in Response to Antibiotic Challenge, Brittany E. Harlow

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THE EFFECTS OF SLOW RELEASE UREA ON NITROGEN METABOLISM IN CATTLE, Vaughn B. Holder

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Foraging and Roosting Behaviors of Rafinesque's Big-eared Bat (Corynorhinus rafinesquii) at the Northern Edge of the Species Range, Joseph S. Johnson

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IN OVO SELENIUM (SE) INJECTION OF INCUBATING CHICKEN EGGS: EFFECTS ON EMBRYO VIABILITY, TISSUE SE CONCENTRATION, LIPID PEROXIDATION, IMMUNE RESPONSE AND POST HATCH DEVELOPMENT, Lizza M. Macalintal

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EVALUATING THE EFFECTS OF MATERNAL AND PROGENY DIETARY SUPPLEMENTATION OF SELENIUM YEAST AND VITAMIN E ON THE PERFORMANCE OF BROILER-BREEDER HENS AND PERFORMANCE AND MEAT QUALITY OF PROGENY, Anthony D. Quant

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ANTIMICROBIAL EFFICACY OF EDIBLE SOY PROTEIN ISOLATE FILMS AND COATINGS INCORPORATED WITH HOP ETHANOL EXTRACT AND THE INFLUENCE ON SHELF-LIFE AND SENSORY ATTRIBUTES OF BOLOGNA, Jamie R. G. Skudlarek

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INFLUENCE OF DIETARY SELENIUM SUPPLEMENTATION FORM ON HEPATIC TRANSCRIPTOME PROFILES OF MATURING BEEF HEIFERS, Zhi Zhang

Theses/Dissertations from 2011

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FISH OIL AND BARLEY SUPPLEMENTATION IN DIETS FOR ADULT DOGS: EFFECTS ON LIPID AND PROTEIN METABOLISM, NUTRIENT DIGESTIBILITY, FECAL QUALITY, AND POSTPRANDIAL GLYCEMIA, Maria Regina Cattai de Godoy