This collection was known as Nutrition and Food Science Faculty Publications before July 1, 2012.
Submissions from 2013
Food venue choice, consumer food environment, but not food venue availability within daily travel patterns are associated with dietary intake among adults, Lexington Kentucky 2011, Alison A. Gustafson, Jay W. Christian, Sarah Lewis, Kate Moore, and Stephanie Jilcott
Submissions from 2012
Validation of food store environment secondary data source and the role of neighborhood deprivation in Appalachia, Kentucky, Alison A. Gustafson, Sarah Lewis, Corey Wilson, and Stephanie Jilcott-Pitts
Food Store Environment Modifies Intervention Effect on Fruit and Vegetable Intake among Low-Income Women in North Carolina, Alison A. Gustafson, Joseph Sharkey, Carmen D. Samuel-Hodge, Jessica C. Jones-Smith, Jianwen Cai, and Alice S. Ammerman
Submissions from 2010
The effect of a motivational intervention on weight loss is moderated by level of baseline controlled motivation, Kelly H. Webber, Jeanne M. Gabriele, Deborah F. Tate, and Mark B. Dignan
