Sessions
2021 | ||
Tuesday, March 2nd | ||
6:00 PM |
Forward of Kentucky Alfalfa and Stored Forages Conference [2021] Christopher D. Teutsch, University of Kentucky 6:00 PM |
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6:10 PM |
Measuring Forage Quality: Sampling and Interpretation Christopher D. Teutsch, University of Kentucky 6:10 PM |
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6:40 PM |
Using Forage Quality to Market Hay Tom Keene, University of Kentucky 6:40 PM |
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7:10 PM |
What Does Past Research Tell Us about Alfalfa Drying Rates? Jordyn Bush, University of Kentucky 7:10 PM |
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Wednesday, March 3rd | ||
6:10 PM |
Adjusting Equipment to Minimize Field Losses Jordan Milewski, New Holland Agriculture 6:10 PM |
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7:20 PM |
Maturity Differences in Orchardgrass and Alfalfa: Implications for Forage Quality S. Ray Smith, University of Kentucky 7:20 PM |
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Thursday, March 4th | ||
6:10 PM |
When Weather Doesn't Cooperate: Which Fields Do I Cut First? Dennis Wright, Logan County 6:10 PM |
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6:20 PM |
Options for Managing Thin Alfalfa Stands Jimmy C. Henning, University of Kentucky 6:20 PM |