Theme 3-1: Livestock Production Systems--Oral Sessions
Description
The Campos ecosystem represent one of the largest grassland areas on the world, with great biodiversity in plants and animals. It contributes to improve world food security, based on ruminant livestock production, providing animal protein to feed more than 160.000.000 people. The research agenda for Campos ecosystem demands attention on the productivity and increasing variability phenomena, overgrazing, biodiversity standards and water contamination among other factors. It provides services including genetic resources, carbon storage, control of soil erosion, nutrient recycling, water production with low nutrient concentration and pest control. Overall, there is available technology to improve long-term livestock productivity and preserve current environmental indicators and improve sustainability, contributing to supply increasing world food demand.
Citation
Ayala, Walter; Bendersky, D.; Paruelo, J.; and Rovira, P., "The Importance of Campos Ecosystem as a World Food Producer and as a Provider of Ecosystem Services" (2021). IGC Proceedings (1993-2023). 1.
https://uknowledge.uky.edu/igc/24/3/1
Included in
The Importance of Campos Ecosystem as a World Food Producer and as a Provider of Ecosystem Services
The Campos ecosystem represent one of the largest grassland areas on the world, with great biodiversity in plants and animals. It contributes to improve world food security, based on ruminant livestock production, providing animal protein to feed more than 160.000.000 people. The research agenda for Campos ecosystem demands attention on the productivity and increasing variability phenomena, overgrazing, biodiversity standards and water contamination among other factors. It provides services including genetic resources, carbon storage, control of soil erosion, nutrient recycling, water production with low nutrient concentration and pest control. Overall, there is available technology to improve long-term livestock productivity and preserve current environmental indicators and improve sustainability, contributing to supply increasing world food demand.
