Publication Date
1997
Description
Saponins are widely present in leguminous plants. Several kinds of saponins which were different from soybean saponins were identified in white clover (Trifolium repens L.). These white clover saponins were varied in quality and quantity by the change of cultural conditions such as shading or nitrogen application. In particularly, the concentration of saponins in white clover showed tendency to increase under high light intensity and low nitrogen conditions.
Citation
Sugawara, K; Ogura, S; and Yashima, Y, "White Clover Saponins and Their Variation with Shading or Nitrogen Application Level" (2024). IGC Proceedings (1997-2023). 48.
https://uknowledge.uky.edu/igc/1997/session17/48
Included in
Agricultural Science Commons, Agronomy and Crop Sciences Commons, Plant Biology Commons, Plant Pathology Commons, Soil Science Commons, Weed Science Commons
White Clover Saponins and Their Variation with Shading or Nitrogen Application Level
Saponins are widely present in leguminous plants. Several kinds of saponins which were different from soybean saponins were identified in white clover (Trifolium repens L.). These white clover saponins were varied in quality and quantity by the change of cultural conditions such as shading or nitrogen application. In particularly, the concentration of saponins in white clover showed tendency to increase under high light intensity and low nitrogen conditions.
