Abstract

Molybdenum (Mo) is a micronutrient that is required by soybeans in very small amounts. As little as 0.5 parts per million of Mo in soybean tissue is sufficient for normal growth. Compare this with a phosphorus sufficiency level of about 2,000 parts per million. However, even though only small amounts are needed, a Mo deficiency can drastically reduce yields of soybeans.

Publication Date

5-1982

Volume

3

Number

4

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