Abstract

For the past few years, Kentucky farmers have become more interested in "alternative" cash crops for their farming operations. One such crop that is starting to receive attention is Canola. Classified as an oil crop, Canola is a type of oilseed rape. Rape is a member of the mustard family and is closely related to turnip. cabbage, cauliflower, broccoli and mustards. It is a cool-season annual and an important oilseed crop in many parts of the world that is used for both human consumption and industrial purposes. Major rapeseed production areas are in Europe and Canada. The seed contains approximately 40- 45% oil content (dry basis) and 35% protein (oil-free dry basis). Two products are made from processed rapeseed; an oil that has industrial or edible uses and a high protein meal which can be used in animal feed. There are two types of rape. One type is used for industrial purposes and sometimes called industrial rape. The other is Canola which is used for human and animal consumption. The oil from the varieties of industrial rape contains a high amount of erucic acid (50% or more) and is not suitable for human or animal consumption. It is used in the rubber industry, textiles, detergents, leather, plastics and special lubricants. The meal from these varieties contains high levels of glucosinolates which make it unsuitable for livestock consumption.

The current Canola varieties were made possible by breeding improvements which greatly reduced the undesirable components in rapeseed (erucic acid and glucosinolates) and made it suitable for human and animal consumption. The name given to this type of rapeseed is "Canola", which is an international registered trademark of the Canola Council of Canada and the name used to identify the modern rapeseed varieties known as "double low" with 2% or less erucic acid content and less than 30 micromoles of glucosinolates per gram of oil-free meal. One of the strong selling points for Canola oil is its very low saturated fat level and favorable mixture of mono-and polyunsaturated fats. Like other vegetable oils, it contains no cholesterol. Many feel the edible rapeseed oil market will improve as new vegetable oil products made from rapeseed continue to be developed. In addition, there are strong foreign markets, particularly in Europe and Japan, with demand on the increase. The Canola meal is 35% protein and has an economic worth of about 703 the value of soybean meal (44% protein). The value of the meal is also limited by its high fiber and low lysine content.

Publication Date

8-1988

Volume

9

Number

7

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