Abstract
Molybdenum is recommended in Kentucky for legumes (soybeans, alfalfa, clovers and other forage legumes) beginning in 1969. The application should be made as a seed treatment and at the rate of 0.4 to 0.8 (4/10 to 8/10) ounces of molybdenum per acre. Molybdenum is recommended only on soils testing less than pH 6.2.
Publication Date
1-1969
Volume
2
Number
1
Repository Citation
Sims, J. L.; Thompson, Warren C.; and Phillips, S. H., "Molybdenum Recommendation for Legumes" (1969). Agronomy Notes. 130.
https://uknowledge.uky.edu/pss_notes/130
