Archived
This content is available here strictly for research, reference, and/or recordkeeping and as such it may not be fully accessible. If you work or study at University of Kentucky and would like to request an accessible version, please use the SensusAccess Document Converter.
Start Date
10-26-2021 10:15 AM
Description
Weeds reduce the quantity and the stand life of desirable forage plants in pastures and diminish the palatability and quality of the forages available for livestock grazing. In some situations, certain weed species are potentially poisonous to grazing animals. The aesthetic value of a pasture is also impacted by weeds. Therefore, it is often desirable to implement weed management strategies that reduce the impact of weeds on pasture productivity.
Included in
An Integrated Approach to Weed Management in Pastures
Weeds reduce the quantity and the stand life of desirable forage plants in pastures and diminish the palatability and quality of the forages available for livestock grazing. In some situations, certain weed species are potentially poisonous to grazing animals. The aesthetic value of a pasture is also impacted by weeds. Therefore, it is often desirable to implement weed management strategies that reduce the impact of weeds on pasture productivity.