Track 1-15: Pastures in Integrated Crop/Livestock Production Systems
Description
In Korea, the domestic consumption of barley as a cereal crop has been decreasing since the 1980s. It has been considered that crop production in the winter-season rice fields could enhance the global competitiveness of domestic livestock industry by providing better quality fodder to livestock and enhancing field use rate. Therefore, the purpose of barley cultivation for cereal food production has been recently replaced by the production of the barley for forage use. Consequently, the area of barley cultivation for forage is markedly increasing in Korea. While any type of barley can be used as forage for feeding cattle, whole crop barley delivers a higher dry matter yield than conventional feed barley. This paper described the present state of forage barley cultivars developed in Korea.
Citation
Han, Ouk-kyu; Park, Tae-il; Song, Tae-hwa; Kim, Dea-wook; Lee, Yu-yong; Ku, Ja-hwan; Hwang, Jong-jin; Kim, Chung-guk; and Kwon, Young-up, "Development of Barley Cultivars for Animal Forage in Korea" (2020). IGC Proceedings (1993-2023). 10.
https://uknowledge.uky.edu/igc/22/1-15/10
Included in
Development of Barley Cultivars for Animal Forage in Korea
In Korea, the domestic consumption of barley as a cereal crop has been decreasing since the 1980s. It has been considered that crop production in the winter-season rice fields could enhance the global competitiveness of domestic livestock industry by providing better quality fodder to livestock and enhancing field use rate. Therefore, the purpose of barley cultivation for cereal food production has been recently replaced by the production of the barley for forage use. Consequently, the area of barley cultivation for forage is markedly increasing in Korea. While any type of barley can be used as forage for feeding cattle, whole crop barley delivers a higher dry matter yield than conventional feed barley. This paper described the present state of forage barley cultivars developed in Korea.
