Offered Papers Theme A: Efficient Production from Grassland
Description
The genus Pisum (peas) is rich in variability of morphological traits. It provides an excellent basis for breeding, but is also one of the reasons for the still undefined status of Pisum taxons (Mihailović et al., 2004a). The majority of forage pea cultivars used belongs to subspecies sativum and variety arvense (Maxted & Ambrose, 2000). The objective of our study was to determine genetic variability of yield and its components in six winter forage pea cultivars of different origin and to evaluate their breeding potential.
Citation
Mihailović, V.; Mikić, A.; Karagić, Đ.; Katić, S.; and Pataki, I., "Genetic Variability of Yield and Its Components in Winter Forage Pea Cultivars" (2023). IGC Proceedings (1993-2023). 56.
https://uknowledge.uky.edu/igc/20/themeA/56
Included in
Agricultural Science Commons, Agronomy and Crop Sciences Commons, Plant Biology Commons, Plant Pathology Commons, Soil Science Commons, Weed Science Commons
Genetic Variability of Yield and Its Components in Winter Forage Pea Cultivars
The genus Pisum (peas) is rich in variability of morphological traits. It provides an excellent basis for breeding, but is also one of the reasons for the still undefined status of Pisum taxons (Mihailović et al., 2004a). The majority of forage pea cultivars used belongs to subspecies sativum and variety arvense (Maxted & Ambrose, 2000). The objective of our study was to determine genetic variability of yield and its components in six winter forage pea cultivars of different origin and to evaluate their breeding potential.
