Description
Voluntary intake and stocking rate are key determinants of animal performance on pasture. Greater plant diversity in grassland plant communities has been linked to increased primary production, greater stability in response to disturbance, and reduced weed pressure. Thus, increasing plant diversity may be one approach to improving animal productivity. An experiment was conducted to determine the effects of forage diversity on intake and milk production of lactating dairy cows over two grazing seasons.
Citation
Soder, K.; Sanderson, M. A.; Stack, J. L.; and Muller, L., "Intake and Milk Production of Lactating Dairy Cows Grazing Diverse Forage Mixtures Over Two Grazing Seasons" (2023). IGC Proceedings (1993-2023). 106.
https://uknowledge.uky.edu/igc/20/satellitesymposium4/106
Included in
Agricultural Science Commons, Agronomy and Crop Sciences Commons, Plant Biology Commons, Plant Pathology Commons, Soil Science Commons, Weed Science Commons
Intake and Milk Production of Lactating Dairy Cows Grazing Diverse Forage Mixtures Over Two Grazing Seasons
Voluntary intake and stocking rate are key determinants of animal performance on pasture. Greater plant diversity in grassland plant communities has been linked to increased primary production, greater stability in response to disturbance, and reduced weed pressure. Thus, increasing plant diversity may be one approach to improving animal productivity. An experiment was conducted to determine the effects of forage diversity on intake and milk production of lactating dairy cows over two grazing seasons.
