Publication Date

1997

Description

Our work is an attempt to emphasize the importance of grass morphological, biological and chemical properties in the process of development of new forage cultivars. Results of our investigations indicate that there are realistic possibilities of developing grass cultivars with improved nutritive properties. However, breeding works can only be effective if a wide range of different properties can be taken into consideration and if, simultaneously, mutual correlations occurring between them are also considered. High mutability of properties revealed by lower taxonomic units of the species observed in Poland indicates that they can constitute a valuable material for breeding work on forage cultivars.

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Evaluation of Morphological, Biological and Chemical Properties for Breeding on New Fodder-Grass Cultivars

Our work is an attempt to emphasize the importance of grass morphological, biological and chemical properties in the process of development of new forage cultivars. Results of our investigations indicate that there are realistic possibilities of developing grass cultivars with improved nutritive properties. However, breeding works can only be effective if a wide range of different properties can be taken into consideration and if, simultaneously, mutual correlations occurring between them are also considered. High mutability of properties revealed by lower taxonomic units of the species observed in Poland indicates that they can constitute a valuable material for breeding work on forage cultivars.