Archived
This content is available here strictly for research, reference, and/or recordkeeping and as such it may not be fully accessible. If you work or study at University of Kentucky and would like to request an accessible version, please use the SensusAccess Document Converter.
Publication Date
1997
Location
Manitoba and Saskatchewan
Description
Depending on grass species, number of harvest years, location and fertilizer input grass seed cropping leaves varying quantities of organic residues in the soil. When grasses are part of a crop rotation, soil-physical properties will be improved, and positive effects on the yield formation of successors can be expected. In three different experiments run between 1990 and 1995 the precrop effects of six grass species (one or two seed cropping years) were studied for their influence on the yielding of various successors. A highly differentiated water supply in spring 1993 and 1994 enabled an exact assessment of the precrop effects by the grasses, mainly for succeeding wheat.
Citation
Schöberlein, W and Matthies, H, "Precrop Effects of Grass Seed Stands on the Yield of Succeeding Crops" (1997). IGC Proceedings (1985-2023). 10.
(URL: https://uknowledge.uky.edu/igc/1997/session25/10)
Included in
Agricultural Science Commons, Agronomy and Crop Sciences Commons, Plant Biology Commons, Plant Pathology Commons, Soil Science Commons, Weed Science Commons
Precrop Effects of Grass Seed Stands on the Yield of Succeeding Crops
Manitoba and Saskatchewan
Depending on grass species, number of harvest years, location and fertilizer input grass seed cropping leaves varying quantities of organic residues in the soil. When grasses are part of a crop rotation, soil-physical properties will be improved, and positive effects on the yield formation of successors can be expected. In three different experiments run between 1990 and 1995 the precrop effects of six grass species (one or two seed cropping years) were studied for their influence on the yielding of various successors. A highly differentiated water supply in spring 1993 and 1994 enabled an exact assessment of the precrop effects by the grasses, mainly for succeeding wheat.
