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Publication Date

1993

Location

New Zealand

Description

Accelerated ageing (AA) was used to assess the seed vigour of 5 lucerne (Medicago sativa L, cv. Wairau) and 8 white clover (Trifolium repens L. cv. Grasslands Huia) seed-lots. Germination prior to AA ranged from 86-94% and 87-94% for the lucerne and white clover seed-lots respectively. All seed-lots hl\d been harvested in 1988 and were certified either as basic or first generation. Germination after 72 h at 40:t0.5°C (AA test) ranged frcim 31-76% for the lucerne seed­lots and 15-56% for che white clover seed-lots, indicating significant differences in seed.vigour among lots of both species. Time of ageing influenced the seed- lot vigour separation. Germination did not differ, significantly during the first 48 h of ageing, but mean germination; fell rapidly between 48 and 72 h (from 86-63% in lucerne and 80- 39% In white clover), As ageing time increased, v_igour differences between individual lots were more clearly differentiated. AA for 72 h; at 40°C is recommended as a test for detecting vigour differences within lucerne and white clover seed-lots.

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Seed Vigour in Lucerne and White Clover

New Zealand

Accelerated ageing (AA) was used to assess the seed vigour of 5 lucerne (Medicago sativa L, cv. Wairau) and 8 white clover (Trifolium repens L. cv. Grasslands Huia) seed-lots. Germination prior to AA ranged from 86-94% and 87-94% for the lucerne and white clover seed-lots respectively. All seed-lots hl\d been harvested in 1988 and were certified either as basic or first generation. Germination after 72 h at 40:t0.5°C (AA test) ranged frcim 31-76% for the lucerne seed­lots and 15-56% for che white clover seed-lots, indicating significant differences in seed.vigour among lots of both species. Time of ageing influenced the seed- lot vigour separation. Germination did not differ, significantly during the first 48 h of ageing, but mean germination; fell rapidly between 48 and 72 h (from 86-63% in lucerne and 80- 39% In white clover), As ageing time increased, v_igour differences between individual lots were more clearly differentiated. AA for 72 h; at 40°C is recommended as a test for detecting vigour differences within lucerne and white clover seed-lots.