Theme 09: Forage Quality
Description
Summer forage crops, and in particular Brassica spp., have become increasingly popular in dairy production systems in Tasmania. Field experiments were conducted for 3 years in northwestern Tasmania, in the spring/summers beginning in 1995. The study aimed to compare yield and quality of Brassica and Poaceae forages and the response of Brassica species to nitrogen (N) (50, 100 and 200 kg N/ha) and irrigation.
The average total yields of dryland (rainfed) crops in 1995 to 1997 experiments, were turnip (Brassica rapa) 9.3 t/ha, rape (B. napus) 5.9 t/ha, oats (Aevena sativa) 5.2 t/ha, kale (B. oleracea) 5.1 t/ha, short-lived ryegrass (Lolium multiflorum) 5.1 t/ha, pasja (B. campestris × B. napus) 4.3 t/ha, perennial ryegrass (L. perenne) 4.2 t/ha, millet (Echinochloa utilis) 3.8 t/ha, and maize. (Zea mays) 2.9 t/ha.
Irrigation increased the yield of turnips by 4.8 t/ha (mainly bulbs) and millet yields by 1.4 t/ha and reduced maize yield by 1.2 t/ha. Brassica species were higher in ME and lower in CP than the Poaceae forages.
Nitrogen fertilizer increased the DM yield of tops of all Brassica crops in the 1997/98 experiments under irrigation, but it decreased the yield of turnips bulbs. The total yields with 50, 100 and 200 kg N/ha were 14, 15.2 and 15 t DM/ha for turnips, 7.5, 8.5 and 10 t for pasja and 10, 12 and 12.2 t DM/ha for rape, respectively. With 100 kg N/ha the average concentration of quality attributes of turnips, pasja and rape were CP 14, 22 and 19%, ME 12, 14.6 and 12.6 MJ/kg DM respectively. Nitrogen increased the CP, but had no effect on ME of any Brassica crops.
Brassica forage are superior to Poaceae forages for summer feed production and as a part of pasture renovation process. They are higher in their yields, quality and water use efficiency and respond well to N fertilizer.
Included in
Comparison of Summer Forages and the Effect of Nitrogen Fertilizers on Brassica Forages in Tasmania
Summer forage crops, and in particular Brassica spp., have become increasingly popular in dairy production systems in Tasmania. Field experiments were conducted for 3 years in northwestern Tasmania, in the spring/summers beginning in 1995. The study aimed to compare yield and quality of Brassica and Poaceae forages and the response of Brassica species to nitrogen (N) (50, 100 and 200 kg N/ha) and irrigation.
The average total yields of dryland (rainfed) crops in 1995 to 1997 experiments, were turnip (Brassica rapa) 9.3 t/ha, rape (B. napus) 5.9 t/ha, oats (Aevena sativa) 5.2 t/ha, kale (B. oleracea) 5.1 t/ha, short-lived ryegrass (Lolium multiflorum) 5.1 t/ha, pasja (B. campestris × B. napus) 4.3 t/ha, perennial ryegrass (L. perenne) 4.2 t/ha, millet (Echinochloa utilis) 3.8 t/ha, and maize. (Zea mays) 2.9 t/ha.
Irrigation increased the yield of turnips by 4.8 t/ha (mainly bulbs) and millet yields by 1.4 t/ha and reduced maize yield by 1.2 t/ha. Brassica species were higher in ME and lower in CP than the Poaceae forages.
Nitrogen fertilizer increased the DM yield of tops of all Brassica crops in the 1997/98 experiments under irrigation, but it decreased the yield of turnips bulbs. The total yields with 50, 100 and 200 kg N/ha were 14, 15.2 and 15 t DM/ha for turnips, 7.5, 8.5 and 10 t for pasja and 10, 12 and 12.2 t DM/ha for rape, respectively. With 100 kg N/ha the average concentration of quality attributes of turnips, pasja and rape were CP 14, 22 and 19%, ME 12, 14.6 and 12.6 MJ/kg DM respectively. Nitrogen increased the CP, but had no effect on ME of any Brassica crops.
Brassica forage are superior to Poaceae forages for summer feed production and as a part of pasture renovation process. They are higher in their yields, quality and water use efficiency and respond well to N fertilizer.
