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Document Type
Book Chapter
Publication Date
2-22-2012
Digital Object Identifier (DOI)
http://dx.doi.org/10.5772/30847
Repository Citation
Yokel, Robert A., "Aluminum in Food – The Nature and Contribution of Food Additives" (2012). Pharmaceutical Sciences Faculty Publications. 31.
https://uknowledge.uky.edu/ps_facpub/31
Notes/Citation Information
Published in Aluminum in Food – The Nature and Contribution of Food Additives. Yehia El-Samragy, (Ed.). p. 203-228.
© The Author(s).
Published under CC BY 3.0 license.