Evaluating the Benefits of Restricted Grazing to Protect Wet Pasture Soils in Two Dairy Regions of New Zealand

Evaluating the Benefits of Restricted Grazing to Protect Wet Pasture Soils in Two Dairy Regions of New Zealand

Many dairy farms in the Manawatu and Southland regions of New Zealand have poorly drained soils that are prone to treading damage, an undesirable outcome on grazed pastures during the wetter months of the year. Removing cows to a stand-off pad during wet conditions can reduce damage, but incurs costs. The objective of this study was to evaluate the impact of different levels of restricted grazing (from 0 to 10 hours grazing time/day for lactating cows) on pasture yield, damage and wastage, feed and stand-off expenses, and farm operating profit. A simulated farm from each region was used in a farm systems model. This model simulated pasture-cow-management interactions, using site-specific climate data as inputs for the soil-pasture sub-models. Days to recover previous yield potential for damaged paddocks can vary widely. A sensitivity analysis (40 to 200 days to recover) was conducted to evaluate the effect of this parameter on results. Full protection when there is risk of damage (0 grazing hours/day) appeared to be less profitable compared with some level of grazing, because the advantages of reduced damage were outweighed by the disadvantages of managing infrequently grazed pastures. The differences in operating profit between full protection and some level of grazing became less as the recovery time increased, but for both regions grazing durations of 6-8 hours/day when a risk of damage is present appeared to be a sensible strategy irrespective of recovery time.