Presenter Information
J. G. Zhang, South China Agricultural University, ChinaFollow
Y. Cai, National Institute of Livestock and Grassland Science, Japan
H. Kawamoto, National Institute of Livestock and Grassland Science, Japan
Y. Aoki, National Institute of Livestock and Grassland Science, Japan
A. Yamad, National Institute of Livestock and Grassland Science, Japan
M. Kamo, National Institute of Livestock and Grassland Science, Japan
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Effects of Two Lactic Acid Bacteria Strains on the Fermentation and Aerobic Stability of Corn Silage