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University of Kentucky ® UK Libraries

Track 15-1: Forage Quality, Conservation and Utilization

Influence of Cutting Date on the Protein Quality of Forage Legumes in the Autumn Regrowth

M. Gierus, University of Kiel, GermanyFollow
J. Kleen, University of Kiel, Germany
Friedhelm Taube, Universityof Kiel, Germany

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Plant Sciences Commons, Soil Science Commons

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Influence of Cutting Date on the Protein Quality of Forage Legumes in the Autumn Regrowth