Genetic Resources of Temperate Legumes for Improving Forage Quality in Russia

Presenter Information

V. F. Chapurin, Russian Academy of Agricultural Sciences, RussiaFollow
A. V. Bukhteeva, Russian Academy of Agricultural Sciences, Russia

Citation

Chapurin, V. F. and Bukhteeva, A. V., "Genetic Resources of Temperate Legumes for Improving Forage Quality in Russia" (2021). IGC Proceedings (1993-2023). 33.
https://uknowledge.uky.edu/igc/21/12-1/33