Description
Previous studies have found that milk yield (a proxy for feeding level) and temperature-humidity index (THI) are important factors in explaining genotype x environment (G x E) interactions, indicating differences between the abilities of genotypes to forage or consume concentrates effectively or to cope with thermal stress (Ravagnolo and Misztal, 2000; Zwald et al., 2003). The objective of this study was to quantify and cluster (CL) herd environments within New Zealand (NZ) based on production levels, a summer heat load index (HLI) and geographical location.
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Environmental Clustering of New Zealand Dairy Herds
Previous studies have found that milk yield (a proxy for feeding level) and temperature-humidity index (THI) are important factors in explaining genotype x environment (G x E) interactions, indicating differences between the abilities of genotypes to forage or consume concentrates effectively or to cope with thermal stress (Ravagnolo and Misztal, 2000; Zwald et al., 2003). The objective of this study was to quantify and cluster (CL) herd environments within New Zealand (NZ) based on production levels, a summer heat load index (HLI) and geographical location.
