Archived

This content is available here strictly for research, reference, and/or recordkeeping and as such it may not be fully accessible. If you work or study at University of Kentucky and would like to request an accessible version, please use the SensusAccess Document Converter.

Date Available

7-15-2016

Year of Publication

2016

Document Type

Dissertation/Thesis

Degree Name

Dr. of Public Health (Dr.P.H.)

College

Public Health

Faculty

James W. Holsinger, Jr., MD, PhD

Faculty

Wayne Sanderson, PhD, MS

Faculty

Steven Browning, PhD

Abstract

Agriculture, which is home to elevated occupational injury and illness rates, has a substantial demographic makeup of Hispanic workers. Hispanic farmworkers are at increased risk of poor occupational health outcomes due to the precarious nature of work and other socio-ecological influences. These adverse occupational health outcome counts are inadequate and undercounted, failing to capture the true scope of agricultural work. To gain more knowledge about agriculture, this capstone will focus on the personal and work characteristics of agricultural workers to help further understand disparities within the agricultural sector by: providing a literature review of agricultural worker health; examining missed work due to work-related illness among Hispanic agricultural workers; exploring farmworker characteristics in two agricultural subsectors; and, offering implications for public health practice and research.

Included in

Public Health Commons

Share

COinS