Theses/Dissertations from 2022
The Resiliency and Thriving of Underrepresented Agricultural Educators: A National Mixed Methods Study, Caleb Michael Hickman
SIGNIFICANT LIFE EXPERIENCES OF KENTUCKY YOUTH CLIMATE ACTIVISTS, Jeri Katherine Howell
The Youth - Adult Partnership Between Secondary Agriculture Educators and Native American Youth: A Qualitative Case Study, Hunter Anne Julian
Safety in the Woods: Studying the Effectiveness of the Kentucky Master Logger Program, Austin Winn Leake
EXAMINING SOCIAL MISSION IN KENTUCKY SOCIAL ENTERPRISES, Bo Milburn
Out of Sight, Out of Mind: An Evaluation of Secondary Agricultural Textbooks, Tara Elizabeth Rojas
Exploring the Relationship Between Place Attachment and Attitudes Toward Tourism Development in Powell County, Lindsay Vance
Theses/Dissertations from 2021
"Playing the Game": A Case Study of Latinx Leaders in an Agricultural Youth Organization, Graciela Barajas
UNDERSTANDING PERSPECTIVES OF CLINICAL AND NON-CLINICAL HEALTHCARE ADMINISTRATORS ON CULTURE AND DIVERSITY IN THE HEALTHCARE WORKPLACE, Katherine Counts
The “CASE” for Assessments: An Evaluation of CASE End of Course Assessments and Teacher Motivation, Andrew Lawrence Hauser
LIVING AS AN IMPOSTOR: AN EXPLORATION OF THE LIVED EXPERIENCES AMONG MULTIRACIAL YOUTH IN SECONDARY AGRICULTURAL EDUCATION, Juliana Danielle Markham
Stress, Burnout, and Well-Being in New Veterinary Graduates: Evaluating a Pilot Online Professional Development Program, Addie Rose Reinhard
Theses/Dissertations from 2020
WOMEN RETURNING TO THEIR FAMILIES AND COMMUNITIES AFTER INCARCERATION: THEIR NEEDS, CONCERNS AND CHALLENGES, Julius Johnson
Voices “Herd”: A Social and Sentiment Analysis of Consumers Perceptions of Fair Oaks Farms, Jacelyn De'Nae Nesmith
AN EXAMINATION OF SINGLE-SEX SECONDARY AGRICULTURAL EDUCATION CLASSROOMS: THE EFFECTS OF TEACHER EXPECTANCY, Brett Morris Wasden
Theses/Dissertations from 2019
CONSTRAINTS AND OPPORTUNITIES IN COMMUNITY-LED FOOD JUSTICE MODELS, Teya Cuellar
AGRICULTURAL LIVELIHOODS IN HARLAN COUNTY: A CASE STUDY APPROACH OF TWO FARMS, Heather Kinney
TWO CULTURES, ONE IDENTITY: BICULTURALISM OF YOUNG MEXICAN AMERICANS, Janela Aida Salazar
The Role of Place in Community Cooperative Food Markets in Lexington, Kentucky, Emily Rodes Spencer
DeaFFA: An Exploration of Agricultural Education in Schools for the Deaf and Hard of Hearing, Sarah Danielle Warren
Theses/Dissertations from 2018
EVALUATING HOMOPHILY AND INCLUSION IN KENTUCKY SECONDARY AGRICULTURE CLASSROOMS THROUGH SOCIAL DISTANCE SCALES, Ashley C. Austin
MEDIUM TO LONG TERM IMPACTS ON FORMER PARTICIPANTS OF THE SHOULDER TO SHOULDER GLOBAL BRIGADES TO ECUADOR, Craig Borie
DETERMINING MILLENNIAL FOOD BUYING PREFERENCES: BASED ON PRODUCT MARKETING WITH “BUZZWORDS”, Victoria N. Hamilton
COLLABORATIVE ORGANIZATIONAL STRUCTURES AMONG ARTIST MEMBER AND OTHER RELATED ORGANIZATIONS, Kelsey Shackelford
EMPOWERING HIDDEN VOICES: A PHOTO NARRATION OF COMMUNITY FOOD NEEDS BY TWO CROSS-TOWN MIDDLE SCHOOLS IN KENTUCKY, Tori E. Summey