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Author ORCID Identifier

https://orcid.org/0009-0003-9900-772X

Date Available

5-7-2028

Year of Publication

2026

Document Type

Master's Thesis

Degree Name

Master of Science (MS)

College

Arts and Sciences

Department/School/Program

Chemistry

Faculty

Marcelo I. Guzman

Faculty

Kenneth Graham

Abstract

In this work, bourbon stillage was converted into hydrochar and activated using phosphoric acid (H3PO4) and carbon dioxide (CO2). The resulting materials were characterized using scanning electron microscopy (SEM), thermogravimetric analysis (TGA), Raman spectroscopy, and cyclic voltammetry (CV) to evaluate their properties. Chemical activation with H3PO4 produced carbons with a surface area of 255.3 ± 0.4 m2 g-1 and 246.3 ± 0.3 m2 g-1 while physical activation with CO2 yielded activated carbon with a surface area of 207 ± 1 m2 g-1, compared to 42.7 ± 0.2 m2 g-1 for the hydrochar. Thermogravimetric analysis demonstrated enhanced thermal stability after activation. Raman spectroscopy confirmed the presence of the D band, G band, and 2D band. Electrochemical testing showed the hydrochar exhibited a specific capacitance of 0.8 ± 0.1 F g-1, while the highest average specific capacitance among the synthesized materials was exhibited by the H3PO4 1:3 500 °C with 7.1 ± 2.5 F g-1. However, the 1:1 H3PO4 activated carbon prepared at 500 °C exhibited the highest surface area, favorable electrochemical behavior (5.0 ± 2.9 F g-1)and increased thermal stability. Due to its reduced activating agent requirement, this condition represents a practical synthesis approach highlighting bourbon stillage as a promising precursor for sustainable activated carbon.

Digital Object Identifier (DOI)

https://doi.org/10.13023/etd.2026.111

Archival?

Archival

Funding Information

National Science Foundation (NSF award 2403875)

University of Kentucky Materials Science Research Priority Area

Wilderness Trail Distillery (provided bourbon stillage for this study)

Available for download on Sunday, May 07, 2028

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