Theses/Dissertations from 2019
THREE ESSAYS ON SAUDI ARABIA AGRICULTURAL MARKETS, Yosef Abdulrahman Alamri
EVALUATING WATER MANAGEMENT POLICY IN SAUDI ARABIA USING A BILEVEL, MULTI-OBJECTIVE, MULTI-FOLLOWER PROGRAMMING APPROACH, Jawad Alhashim
ECONOMIC IMPACT OF ETHANOL BIOREFINERIES IN THE U.S. MIDWEST FROM 2001 TO 2015: A QUASI-EXPERIMENTAL APPROACH, Scott W. Hall
UTILIZING LARGE SCALE DATASETS TO EVALUATE ASPECTS OF A SUSTAINABLE BIOECONOMY, GwanSeon Kim
INNOVATION BEHAVIOR OF AGRI-FOOD SMALL AND MEDIUM-SIZED ENTERPRISES: EMERGING COUNTRIES, Gaukhar B. Kussainova
AGRICULTURAL TECHNOLOGY ADOPTION AND CONTRACT PARTICIPATION AS A MECHANISM FOR ENHANCING SCHOOL LUNCH PROGRAMS: THE CASE OF WOMEN FARMERS IN GHANA, Georgette Owusu-Amankwah
EFFECTS OF AGRICULTURAL LOANS IN DEVELOPING COUNTRIES – BENIN CASE STUDY, Nicaise S. M. Sagbo
SPECIAL PROBLEMS IN AGRICULTURAL ECONOMICS, Alexander Ogden Swartz
TWO ESSAYS IN FERTILIZER MANAGEMENT FOR IMPROVED PROFITABILITY, Shelby Dawn Wade
Theses/Dissertations from 2018
THE IMPACT OF BIOFUEL POLICIES ON OVERSHOOTING OF AGRICULTURAL PRICES, Mahdi Asgari
CAPITALIZATION OF GREEN SPACE AND WATER QUALITY INTO RESIDENTIAL HOUSING VALUES, Willie B. Bedell
ESSAYS ON U.S. BEEF MARKETS, Elham Darbandi
THREE ESSAYS ON THE APPLICATION OF MACHINE LEARNING METHODS IN ECONOMICS, Abdelaziz Lawani
THE CONSUMPTION AND SALES PATTERN OF UGLY APPLES IN SOUTH KOREA, Hyun Jong Lee
TWO ESSAYS ON WHOLE FARM MODELING AND CROP MARKETING IN WESTERN KENTUCKY, Benjamin A. Martin
ESSAYS ON ENVIRONMENTAL ECONOMICS AND POLICY, Mehdi Nemati
WILLINGNESS-TO-PAY FOR ATTRIBUTES OF HEALTH CARE FACILITIES IN RURAL KENTUCKY, Emmanuel Owusu-Amankwah
COFFEE MARKET IN CHINA, Ran Zhu
Theses/Dissertations from 2017
THREE ESSAYS IN FOOD CONSUMPTION AND HEALTH RELATED ISSUES, Fuad Mohammed Alagsam
AGRICULTURAL INPUT INTENSIFICATION, PRODUCTIVITY GROWTH, AND THE TRANSFORMATION OF AFRICAN AGRICULTURE, Didier Y. Alia
INVESTMENT FOR TRADE? IMPACT OF INVESTMENT FROM GULF COOPERATION COUNCIL COUNTRIES ON TRADE, Sattam Faleh Almodarra
THE ROLE OF SNAP AND HABIT FORMATION ON HOUSEHOLD CONSUMPTION BEHAVIOR, Shaheer Burney
ESSAYS ON ORGANIC FOOD MARKETING IN THE U.S., Bo Chen
AN ANALYSIS OF FACTORS IMPACTING HAY AUCTION PRICES AND THE POTENTIAL FOR NAP TO REDUCE ALFALFA REVENUE RISK, Madeline L. Dant
ENVIRONMENTAL VALUES, STATED PREFERENCES, AND HYPOTHETICAL BIAS, Jerrod M. Penn