![IGC Proceedings (1997-2023)](../../../../assets/md5images/80874e84d39b3682b40680d4111c25da.png)
Track 15-2: Forage Quality, Conservation and Utilization
Citation
Muñoz, L. S.; Sarria, P.; Martens, Siriwan; Peters, M.; Aguirre, P. A.; and Montoya, C. A., "Nutritional Characterisation of Vigna unguiculata as Alternative Protein Source for Monogastric Animals" (2021). IGC Proceedings (1997-2023). 31.
https://uknowledge.uky.edu/igc/21/15-2/31
Included in
Nutritional Characterisation of Vigna unguiculata as Alternative Protein Source for Monogastric Animals