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Publication Date
1977
Description
Options available for the intensification of forage production in sub-tropical areas are contrasted. Research on the removal of inedible species, the provision of stock-drinking water, the control of stocking rate and the incorporation of well-adapted pasture legumes should receive priority. Approaches to maintaining continuity of forage supply and legume persistence are discussed.
Citation
Humphreys, L R., "The intensification off forage and livestock production in sub-tropical areas" (1977). IGC Proceedings (1977-2023). 11.
(URL: https://uknowledge.uky.edu/igc/1977/plenary/11)
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The intensification off forage and livestock production in sub-tropical areas
Options available for the intensification of forage production in sub-tropical areas are contrasted. Research on the removal of inedible species, the provision of stock-drinking water, the control of stocking rate and the incorporation of well-adapted pasture legumes should receive priority. Approaches to maintaining continuity of forage supply and legume persistence are discussed.
