Track 4-1-2: Breeding Cultivated Forage Species for Biomass, Quality and Stress Tolerance
Description
Abiotic stresses are the major limiting factors in plant growth. With continuous increment in scarcity of water and increased salinization of soil and water, it is estimated that more than 50% of all arable lands will be affected by salinity and drought by 2050. Plants are often exposed to both, soil and atmospheric water deficit during their life cycle. The frequency and intensity of droughts is increasing as a result of global climate change. Understanding how plants respond to water stress is thus crucial for the estimation of impacts of climate change on crop productivity and ecosystem functioning. The knowledge about the mechanism adapted by plant to respond to drought, salt and co-occurring stresses can play an important role in stabilizing crop performance under drought and saline conditions. Sorghum (Sorghum bicolor L.) is an important crop in many parts of the world. It is utilized as food, fodder and several industrial purposes. In general, sorghum is known to be more tolerant to any stresses including heat, drought, salinity and flooding.
Included in
Biochemical Evaluation of Forage Sorghum for Stress Tolerance
Abiotic stresses are the major limiting factors in plant growth. With continuous increment in scarcity of water and increased salinization of soil and water, it is estimated that more than 50% of all arable lands will be affected by salinity and drought by 2050. Plants are often exposed to both, soil and atmospheric water deficit during their life cycle. The frequency and intensity of droughts is increasing as a result of global climate change. Understanding how plants respond to water stress is thus crucial for the estimation of impacts of climate change on crop productivity and ecosystem functioning. The knowledge about the mechanism adapted by plant to respond to drought, salt and co-occurring stresses can play an important role in stabilizing crop performance under drought and saline conditions. Sorghum (Sorghum bicolor L.) is an important crop in many parts of the world. It is utilized as food, fodder and several industrial purposes. In general, sorghum is known to be more tolerant to any stresses including heat, drought, salinity and flooding.
