Effects of Phosphorus and Potassium on Alfalfa Seed Quality

Presenter Information

Xianguo Wang, China Agricultural University, ChinaFollow
Jianguo Han, China Agricultural University, ChinaFollow
Zhiguang Geng, China Agricultural University, China
Peisheng Mao, China Agricultural University, ChinaFollow
Yunwen Wang, China Agricultural University, ChinaFollow

Citation

Wang, Xianguo; Han, Jianguo; Geng, Zhiguang; Mao, Peisheng; and Wang, Yunwen, "Effects of Phosphorus and Potassium on Alfalfa Seed Quality" (2021). IGC Proceedings (1997-2023). 12.
https://uknowledge.uky.edu/igc/21/14-2/12