Year of Publication
Doctor of Philosophy (PhD)
Agriculture, Food and Environment
Plant and Soil Sciences
Dr. Timothy Coolong
Dr. Mark Williams
To evaluate the strip tillage in organic bell pepper (Capsicum annuum L.) production as an integrated system for sustainable vegetable cropping two-years of field trials were conducted in 2011 and 2012. The field trials were conducted to determine the viability of strip tillage in conventional and organic bell pepper production systems by comparing plant growth, water status, and fruit yield to plastic mulch grown plants application under different irrigation regimes. The two-year field data demonstrated that organic pepper with strip tillage application was a viable combination that produced comparable yield to conventional plastic mulch system and utilized water more economically.
In 2011 and 2013, strip-tilled rows and plastic mulched rows were used to evaluate the impact of tillage on soil hydraulic conductivity and water internal drainage characteristics. Results indicated that strip-tilled plots had significantly higher in-row penetration resistance compared to the plastic mulch system at depths up to 20 cm, but no differences between the systems were found for layers below 25 cm. In addition, there were no differences in hydraulic conductivity between strip tillage and plastic mulch in both study years over a 30-day period. Also, significant main effects were found for soil layer and time scale on hydraulic conductivity in the first 24 hour of the study in 2013.
During field trials in 2011 and 2012, plant tissues were sampled for endophytic bacteria isolation and identification. Differences in endophytic bacteria were obtained among different production combinations. In 2013, endophytic bacteria isolates from 2011 and 2012 trials were re-inoculated to bell pepper grown in greenhouse to assess plant growth. Two Pseudomonas sp. and one Bacillus thioparans strain were screened to evaluate their affects on plant growth under both drought and non-drought conditions. After growth comparisons, the three endophytic strains were used to subsequently study the impacts of endophyte inoculation on regulating plant drought-linked gene expressions in 2014 by conducting real-time PCR. Results demonstrated that plant drought-linked genes, which especially involved plant ethylene biosynthesis, were significantly down-regulated after inoculating the endophytic bacterial strains.
Wang, Zheng, "THE INFLUENCE OF PRODUCTION PRACTICES, TILLAGE, AND ENDOPHYTIC BACTERIA ON BELL PEPPER PRODUCTIVITY AND PHYSIOLOGY UNDER DIFFERENT IRRIGATION REGIMES" (2015). Theses and Dissertations--Plant and Soil Sciences. 55.