Abstract
Grain and feed storage systems are a common sight on Kentucky farms and usually present no particular hazard for the user. However, flowing grain or grain that is caked or spoiled can pose a serious threat of entrapment and suffocation. To protect yourself and your family, you need to become familiar with this potential hazard.
Publication Date
1993
Publication Number
AEU-74
Repository Citation
Piercy, Larry R., "Grain Suffocation Hazards" (1993). Agricultural Engineering Extension Updates. 10.
https://uknowledge.uky.edu/aeu_reports/10
